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Tuna 50%, Olive Oil 28%, Fried Beans 18%, Onion, Parsley and Salt Generally consumed without further processing, and can be incorporated into various culinary preparations. It should be kept at room temperature and consumed right after opening the can, no heat treatment being necessary. It can be consumed by the general population, including vulnerable groups such as children, the elderly, the sick and immunosuppressed, except for people allergic to fish. Per 100g Energy Value 1189/284 kJ/Kcal Fats 20 g of which Saturated 3.3 g Carbohydrates 10 g of which Sugars 0 g Proteins 16 g Salt 1 g Allergens Contains Fish