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Description

Ingredients:
Cod (60%); olive oil (28%); tomato (pulp) (7%); onion (2%); bell pepper; spices and salt.

Species : Cod (Gadus morhua)

Net Weight: 120g

Average nutritional information (per 100g):
Average values per 100g of drained product
Energy 1319 kJ / 319 kcal
Lipids 28 g
of which saturated 4 g
Carbohydrates <0.5 g
of which sugars <0.5 g
Protein 16 g
Salt 1.6 g

Allergens: Fish

Properties:
Protein with low saturated fat content.
Rich in omega-3 fatty acids.
— Source of potassium and phosphorus

Storage : Store in a cool, dry place.

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Caldeirada de bacalhau em azeite em conserva

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