Traditional Spicy Sausage
Description
For those who appreciate intense flavors, Chouriça Picante is a traditional Portuguese sausage made with 100% pork , carefully selected and seasoned with red wine, garlic, spices, and a touch of spiciness that gives it personality without masking the flavor of the meat.
After a period of maturation, it is encased in natural pork casing and subjected to a curing process that combines oven drying and smoking with holm oak wood , responsible for the characteristic smoky aroma and authentic flavor that distinguishes this sausage.
Versatile and delicious, it can be enjoyed on sausage platters, grilled, boiled, fried, or used in the preparation of traditional Portuguese dishes.
Features
- 🇵🇹 Traditional Portuguese sausage.
- 🥩 Made with 100% pork .
- 🌶️ Smoky flavor with a pleasant spicy touch.
- 🔥 Smoked with holm oak wood.
- 🌿 Stuffed into natural casing.
- 🍽️ Ideal for snacks, appetizers, or traditional dishes.
Conservation
Store in a cool, dry place, protected from light and heat.
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