Portuguese Recipe Books - Sweets from Portugal

Sweets from Portugal - Book with 10 Sweets Recipes - Portuguese sweets are rich and varied. It developed over the centuries, often in secret in convents. From the north to the south of the country, sweets vary a lot, but eggs and sugar syrup are the common elements that make our confectionery unique. Many sweets are linked to festive dates, whether religious or pagan and there are sweets that, as a rule, are only made on certain dates. Although these recipes contain a lot of sugar, you can reduce it in their design, although at the risk of losing some of the texture and characteristics conferred by it. We hope you have fun preparing these recipes.