Alheira D. Elisa

Discover the genuine taste of Alheira Dª Elisa , a traditional Portuguese sausage produced using artisanal methods that preserve its authenticity from bygone eras. Made with selected pork and poultry meats, wheat bread, garlic, olive oil, parsley, and a balanced blend of spices, it is carefully smoked over holm oak wood, giving it an intense aroma and an unmistakable flavor.

With a soft, creamy texture and a delicate smoky touch, it's ideal for grilling, frying, baking, or using in various traditional recipes. An excellent choice for those who appreciate the true flavors of Portuguese cuisine, perfect for family meals or appetizer platters. It should be kept refrigerated between 0°C and 5°C and consumed after cooking. Contains gluten, eggs, milk, and sesame.